Turkey Brining Kit

A fantastic product for brining turkeys and other poultry at home to render them moist and tender. 

A great gift idea for Christmas and all year round.

How to use: 

Make up the contents of the pack with water as directed in the instructions.
Remove the neck and giblets from the cavity of the bird.
Place the bird (up to 10kg) in the brining bag and fill with the brine until the bird is submerged.
BE CAREFUL NOT TO PIERCE THE BAG
Only use as much brine as required.
Twist the neck of the bag and use the pull tie to seal it.
Place on a tray in the fridge overnight. 
The following day, remove the bird from the bag, and drain. 
Rinse thoroughly. Your poultry is now ready for cooking.

ALLERGENS: None