Ham and Bacon Cures
Sausage Casings (Skins)
Sausage Seasonings & Rusks
Speciality Meat Cures
Excellent mix if you are looking for something different !!! ..
Closed for Annual Holidays ...
We are sorry but Surfy's is closed for Annual Holidays until the 10th April 2015. As you may be aware we are a family run business, subsequently there are times when we all have to be off together. Please accept our apologies for any inconvenience.
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Cure #1 (Prague Powder Number One)
Pre-mixed General Purpose Curing Salt (For Cooked Products)
Traditional Bacon and Ham Dry Cure Mix
Pre-mixed General Purpose Curing Salt (For Air Dried Products)
Cure #2 (Prague Powder Number Two)
Smoked Bacon and Ham Dry Cure Mix
Salt Beef Complete Cure Mix
Prosciutto (Parma Ham Style) Cure
Lonzino al Finocchio Cure Mix
Traditional Pork Sausage Seasoning
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Surfy's Sausage Making and Home Curing Supplies.
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